[HIGHLIGHTS] Fruity toppings and always a treat: this is how you can make a quick fruit cake base

This simple recipe conjures up an airy, fluffy sponge cake base that makes every fruit cake an incomparable pleasure. Homemade means choosing fresh and high-quality ingredients.

The recipe is very easy, and the fruit base also freezes well after baking. This means you always have a cake base on hand when you feel like eating a sweet cake. You can easily give your homemade sponge cake an individual touch with a little vanilla, lemon, or other flavors. For the BASIC RECIPE FOR AN AIRY FRUIT BASE MADE FROM SPONGE CAKE, YOU NEED THESE INGREDIENTS: 4 eggs, 100g sugar, 1 packet of vanilla sugar, and 1 pinch of salt. For more information on how to make your own fruit cake, visit the Simply Tasty website or go to www.simplytasty.org.uk/fruit-cake-recipe-for-homemade-frozen-fruit-cake-from-sponge-base.