Kindness of children: Nostalgic cheesecakes

Mickey's name with a recipe for the once-flavored favorite cheese cheeses and also a little tip that will add a more crispy coating to them

His favorite family name. Cheesecakes (Photo: Alon Messika)

Mickey's cheese pies (Photo: Alon Messika)

The favorite cheese cheeses especially among children came to Israeli cuisine from Eastern Europe and Mickey's name was warmly adopted to his family. His daughters love them with maple syrup while he and his wife prefer them with sour cream.

Before frying, their name is expected with some flour that adds a little crispy to the hearts. Anyone who wants to enrich them even more can add a mix of mahole dates or dried plums cut into quarters.

More recipes for Mickey's pie:
Sweet apple pies
Leek and cheese pies

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Cheesecakes

Recipe By: Chef Confectioner Mickey His Name, Walla System! Food

1 rating / 3.75 stars

• 20 minutes work
• Easy to prepare
• 15 units

Eastern European Chanukah RecipesDinner DessertsCheese VegetarianDelivery

Nostalgic cheesecakes (Photo: Alon Mesika)

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Ingredients

• • 500 grams of emaciated cheese for coarse crumbled baking (good taste or cane)
  • 2 eggs M
  • 50g sugar (1/4 cup)
  • 30 grams flour (3 tablespoons)
  • 5 grams of baking powder (1/2 bag)
  • 10g Vanilla Sugar (1 bag)
  • 1 teaspoon minced cinnamon (PA)

• For frying

  • Some flour in a bowl
  • Oil for frying

Preparation

How to make cheese pies?

• In a large bowl, mix the cheese together with the eggs, sugar, flour, baking powder, vanilla sugar and cinnamon until smooth and smooth.

• Heat the oil in a skillet over a medium flame, form a core of the mixture, dip slightly in flour and transfer to oil. Fry for about 3 minutes on each side until browned. Remove from the pan and transfer to a plate lined with absorbent paper.

• Transfer to a serving plate, place in small bowls of maple and sour cream and serve.

More dessert recipes

• Classic Crumb Cheesecake

• Creamy cheesecake

• Cheesecake in a sense

• Karpatka Cake

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