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Gathering Restriction Order | 87 people fined a total of 174,000 votes for violation of GLOW at the bar upstairs in Po Wan Chai after midnight

2020-10-17T13:33:54.811Z


The Food and Environmental Hygiene Department and the police took a joint operation in the early hours of today (17) to inspect catering premises such as bars and restaurants upstairs in Wan Chai District. An upstairs restaurant on Tang Lung Street and an upstairs bar on Jaffe Road violated epidemic prevention Measures include four violations, including remaining open after midnight. It is understood that the shops involved are GLOW, an upstairs bar on Jaffe Road, Wan Chai, and the "BBQ Hall", an upstairs restaurant on Tang Lung Street, Causeway Bay. The FEHD and the police initiated prosecution procedures against the persons in charge of the two stores. The police also issued fine notices to 87 customers in the bar GLOW for violation of the gathering restriction order, with a fine of 2,000 yuan per person and a fine of up to 174,000 yuan.


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Author: Zheng Qiuling

2020-10-17 20:03

Last update date: 2020-10-17 21:17

The Food and Environmental Hygiene Department and the police took a joint operation in the early hours of today (17) to inspect catering premises such as bars and restaurants upstairs in Wan Chai District. An upstairs restaurant on Tang Lung Street and an upstairs bar on Jaffe Road violated epidemic prevention Measures include four violations, including remaining open after midnight.

It is understood that the shops involved are GLOW, an upstairs bar on Jaffe Road, Wan Chai, and the "BBQ Hall", an upstairs restaurant on Tang Lung Street, Causeway Bay.

The FEHD and the police initiated prosecution procedures against the persons in charge of the two stores. The police also issued fine notices to 87 customers in the bar GLOW for violation of the gathering restriction order, with a fine of 2,000 yuan per person and a fine of up to 174,000 yuan.

Two stores involved up to four issues

The persons in charge of an upstairs restaurant on Tang Lung Street and an upstairs bar on Jaffe Road were prosecuted for violating the Prevention and Control of Disease (Requirements and Instructions) (Business and Premises) Regulations (Chapter 599F). Outside of hours, that is, after 12 midnight to 4:59 am, selling or supplying food or beverages eaten or drunk on the premises, employees on the premises are not wearing masks, and the number of customers inside exceeds half of the usual seats on the premises, and The distance between the tables is less than 1.5 meters.

It is understood that the restaurants involved are the "Barbecue Hall" on the 15th floor of Yongguang Center, 28 Tang Lung Street, Causeway Bay, and the bar "Glow" on the 12th floor of Patek Center, 468 Jaffe Road, Causeway Bay.

A restaurant with a maximum of 4 people per table, bar with a limit of 2

The spokesperson reminded that catering premises must stop selling or supplying food or drinks consumed or consumed in the premises from 12 midnight to 4:59 am; the number of customers on the premises must not exceed half of the usual seating capacity of the premises; Four people sit at the same table, and no more than two people sit at the same table in the bar; there should be at least 1.5 meters between the tables or have some form of partition for effective separation; people in the premises must wear them all the time except eating and drinking Masks; catering premises must measure the body temperature of persons entering the premises and provide hand sanitizers, etc.

People in the catering business premises must also comply with the prohibition on group gatherings, that is, no more than 4 people per table.

The FEHD will continue to step up inspections of food premises in various districts in Hong Kong and take joint actions with the police to ensure that operators, practitioners and citizens of relevant premises strictly comply with the requirements of the relevant regulations, and will take enforcement actions against offenders. Reduce the risk of transmission.

The spokesperson urged that the persons in charge and employees of the food industry must work together and perseverely abide by the relevant regulations on disease prevention and control to protect the safety of employees, customers and the general public, and the public must also comply with the relevant groups in the catering business premises Rules and instructions for gathering.

According to the "Prevention and Control of Diseases (Requirements and Instructions) (Business and Premises) Regulations" (Chapter 599F), licensees and operators of food premises must strictly comply with and comply with a series of regulations and restrictions.

Violation of the regulations and restrictions constitutes a criminal offence and can be fined up to 50,000 yuan and imprisoned for six months.

Violation of the "Prevention and Control of Diseases (Prohibition of Group Gathering) Regulations" (Chapter 599G) regarding crowd gathering requirements can be fined a fixed amount of $2,000.

▼Reopening of premises and relaxation measures starting on October 2▼

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Source: hk1

All news articles on 2020-10-17

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