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Food for the nerves: Today we have Causa, the Peruvian potato salad

2022-09-05T09:19:19.169Z


To start the new week, our cook Verena Lugert is serving party on the plate today: colorful, vibrant, full of joy. Everything tastes delicious, of course, as always.


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Lugert, Verena

Food for the nerves: Dishes and stories that simply make you happy

Publisher: ZS - a publisher of the Edel publishing group

Number of pages: 192

Publisher: ZS - a publisher of the Edel publishing group

Number of pages: 192

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Source: spiegel

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