Gwyneth Paltrow, who has just celebrated her 50th birthday, cooked her favorite breakfast in a video shot for
Vogue
and published on September 27, her birthday.
In a pale pink ensemble by
Gucci
, the actress reveals her recipe for frittata, an egg-based breakfast topped with potatoes, bacon and spinach.
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protein breakfast
The nickname given to the dish?
The “boyfriend breakfast frittata”, understand “the special boyfriend breakfast frittata”.
A name invented at the beginning of her relationship with her husband, director and producer Brad Falchuk.
“When we started dating, we started this tradition where I cooked breakfast for him every Saturday morning, she says.
I invented very creative recipes, I really spent time there during the week.
The recipe is high in protein to say the least.
It includes twelve eggs, turkey bacon, a potato, an onion (caramelized in clarified butter), and spinach leaves.
All baked at 190 degrees for 12 minutes.
To accompany it, the actress offers a mocktail (alcohol-free cocktail), consisting of a sachet of vitamins from her
Goop
brand and water.
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While cooking, the actress admits to having wondered for a moment if “you could be a feminist and do household chores for your family”, because her friends called her “old fashioned”.
After reflection, her answer is as follows: "It's a strong affirmation of your feminism to cook for the people you love if you want to!".