[HIGHLIGHTS] Soaring costs and falling livestock numbers: “A slaughterhouse closes” every month in France, according to meat professionals

The number of cows in France has fallen by almost a million in the last seven years. The number of cattle in the country has also fallen by more than a million.

The drop in cattle numbers has led to a drop in the price of cattle. The fall in cattle prices has also led to an increase in the cost of meat. The price of meat has also risen due to the fall in the number of animals in the nation. The cost of food has also increased because of the drop in livestock numbers.