“We are professionals!” Olive oil brand reacts clearly to the dismal result at Stiftung Warentest. Only two of a total of 19 olive oils in the virgin extra quality class were rated good.
Six oils were classified as defective. Olive oils are becoming more and more expensive and at the same time even worse in quality. Experts even suspect that some products could disappear from supermarket shelves due to climate change (cgg) (c)g) As of: April 3, 2024, 7:11 p.m.