Challah with the aroma of Shabbat - voila! Food. There are no competitors to the challah we baked at home, even before we got to the pleasure of making it.
The smells and tastes will overcome the most luxurious challah you will buy in a fancy bakery. When did we all discover that it's fun, delicious, and inexpensive to bake at home? The answer is clear, in 2020. During the first closure of the corona, baking enthusiasts started baking challah for Friday.