Delicious classic: vegetarian spinach dumplings, prepared quickly and easily. Served with some melted butter, grated Parmesan cheese and a large mixed salad, the juicy dumpling can also be convincing as a main course without a piece of meat.
Download a free PDF recipe for spinach Dumplings with cheese sauce HERE. Click here to miss any recipes and kitchen tricks? Click here for the enjoyment newsletter from our partner Merkur.de. The AOK recommends grabbing pre-packaged spinach from the freezer shelf. Because it contains all the valuable ingredients that can be found in fresh vegetables.