In the asparagus season: Quick gnocchi pan with green asparagu and creamy sauce. For about two servings of Gnocchi you will need: 600ggnocchi 1 bunch of green Asparagus 1 onion 1 clove of garlic 150 ml cream 100 ml vegetable broth 1 tbsp olive oil 1 tbsp lemon juice Some nutmeg (ground) Salt and pepper Optionally some parmesan for garnish.
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