Layer by layer a poem: Black Forest cherry dessert in a glass.. As of: April 3, 2024, 2:15 p.m By: Larissa Glunz CommentsPressSplit The mighty cream cake becomes an uncomplicated dessert that you can eat with a spoon.
The modern version in aGlass and also the French version as Black Forest crepes give the classic Black Forest cake a new shine. The creamy, fruity and chocolaty gem from grandma's bulging baking book requires a bit of effort, but can be approached in a relaxed manner.