This recipe is everything we strive for on Passover. A nice piece of meat weighing a kilo that can be enough for 5-7 diners.

A crazy side dish of rice, full of juices. And the flavors of the meat with the addition of mild root vegetables. Michal Levy Elhalal, in collaboration with Sogat, is the author of the cookbook "Passover: The Recipes That Change Your Life" (Sogat: The Cookbook, $16.99, Amazon.com, iReport.com), and the co-host of the Passover TV show, "Seder with Michal and Michal" on Sundays at 8 p.m. ET. For more Passover recipes, visit www.sederwithmichal.com and www.passover.com/seder-with-michaelselal, or go to the official Passover channel on www.npr.org/passover or the official Seder channel on YouTube.