Meat manufacturer launches recall – risk of cerebral hemorrhage, neurological disorders and organ damage. As of: February 7, 2024, 2:30 p.m By: Vivian Werg CommentsPressSplit Microbiological contamination is a common reason for recalls.
Now there is a warning about a meat product - five federal states are affected. Aspic products, which for decades were considered poor people's food and had a rather niche existence, have enjoyed greater popularity again since the "nose to tail" trend.