Moshiko Gamleli (Bar 51) serves us a perfect dish for a romantic evening. The bruschetta with fermented pepper spread, raw fish, strawberries and avocado is suitable for Valentine's evening or any date in fact.
A jar of the pepper spread can last in the fridge for almost a year and it can season and add flavor to many dishes that need a little spiciness and of course as a great base for sandwiches. Don't forget to pour wine into the glasses.