The Japanese increasingly appreciate Pecorino Romano and welcome the flagship cheese of the most famous Italian dishes in the world. This is demonstrated at Foodex 2024, underway in Tokyo, the most important fair in all of Southeast Asia dedicated to food.
The Japanese are showing that they appreciate a product that was a nice surprise for them. From the capital of Japan comes further confirmation of the growing demand for the excellent products of Made in Italy gastronomy and the historic traditional dishes offered by the thousands of Italian restaurateurs.