Simple classic: Juicy eggnog cake made from seven ingredients based on grandma's recipe. vegan eggnogs can also be made without alcohol.
Whether covered with powdered sugar or with a thick icing – grandma's classic egg nog cake tastes simply delicious. For a cake from the Gugelhupf pan you need: 250 g flour 200g sugar 250 ml cooking oil (tasteless) 250 ml eggn Fog 5 eggs (M) 2 packets of vanilla sugar 1 packet of baking powder pinch of salt.