Sweet and sour quick recipe: probably the fastest rhubarb cake of all time. Afternoon coffee is often accompanied by a piece of cake.
You will have baked a juicy sponge cake with sweet and sour rhubarbs in under an hour. Served with a large dollop of whipped cream or a scoop of creamy vanilla ice cream, the sweet and Sour Rhubarb Cake tastes simply heavenly. For a cake with around 16 pieces you will need: My news Pasta knowledge: You can cook the world's best tomato sauce quickly and easily.