The manna ears are salty, for Purim and every day of the year actually - voila! Food. Ins Shilat Yanai with the wonderful salty version of Haman's ears.
Rogelach stuffed with salty and soft monkey bread meat with excellent ingredients, the ingredient "hard cheese". You are welcome to improvise and add what you like - kashkabal, parmesan or pecorino and grated mozzarella would also go great. A pampering idea for the children's lunch boxes during the week of Purim.