Grain is considered an important staple food in Germany. In addition to pasta and rice, it is particularly popular in the form of bread and baked goods.
You don't even need to go to the bakery or supermarket, because bread is actually relatively easy to bake yourself. Baking bread is not a spontaneous and quick activity, but requires patience and usually a longer preparation and preparation.Tips from the kitchen: This is how you can always make homemade bread from now on. As of: January 31, 2024, 8:00 a.m By: Clara Kistner CommentsSplit A thick slice of airy, oven-warm bread, spread, garnished with a little butter and a pinch of salt.