Baking paper is considered a disposable product that is usually thrown away after a single use. Unlike normal paper, baking paper cannot be recycled because it is coated.
The lifespan of baking paper shortens the longer it is in the oven and the higher the temperature. In contrast to normal baking paper, the oven temperature should not exceed 200 degrees. Otherwise there is a risk that toxic fumes will develop. The market is full of practical alternatives that are more environmentally friendly and also cheaper in the long run.