Parsnip soup with crispy kale chips is the perfect comfort food on cool autumn and winter days. The root is rich in valuable nutrients such as zinc, potassium, magnesium, iron, vitamin C and various B vitamins.
In addition, it is an excellent source of fiber, which provides a lasting feeling of satiety thanks to its high carbohydrate content. Simply Tasty's new WhatsApp channel is here! There are more delicious recipes, creative cooking ideas and tips on our new Whatsapp channel. Click here to go directly to the channel.