[HIGHLIGHTS] “A little nervous”: Benedikt Schuhbauer cooks against four competitors on the TV show “Mein Lokal, Dein Lokal”.

Benedikt Schuhbauer from Kirchdorf cooks against four competitors on the TV show “Mein Lokal, DeIn Lokal’. The whole thing can be seen from Monday, February 5th.

“Schweinerei aufm Hackstock”, char fillet and a wheat beer sorbet are among other things on the menu. Dry aged pork loin from regional Freisinger Land organic pork or a fillet of char from local fish farms, paired with fine side dishes, cleverly presented.