At Les Dillettants, in Vallauris, we serve very personal home cooking, born from the imagination of a young chef, Thomas Filiaggi. In this village of potters, where Pablo Picasso then Jean Marais lived, we offer a cuisine where vegetables are magnified, sublimated, rediscovered.
The carrot slices benefit from a frying and become exceptional. Rather than a sad carrot, pot-au-feu style, taken out of the water, the slice of carrot is ennobled by the flame.