This Tuesday, February 13, is the opportunity to make and then taste bugnes, churros, wonders and donuts. Mardi Gras was originally a Christian holiday, it is now celebrated by all food lovers.
On the program for this festive day, a colorful and disguised party with, on the menu, a thousand and one sweets prepared in deep frying. We also love delicious waffles with pink pralines, pancake cones with whipped cream and raspberry jam, or even these appetizing tortillas with frangipane and orange zest.