Planting garlic from the supermarket to the vegetable garden: good or bad idea?. Garlic is a kitchen essential, known for enriching your dishes and salads with its aroma, but also recognized for its virtues in certain grandmother's remedies.
Growing garlic requires sunny, worked soil which will make it permeable to water, in order to prevent it from stagnating at the roots. Some garlic cloves sold in supermarkets are treated to delay germination and extend their shelf life. This is why it is recommended to opt for organic garlic, which is less likely to have been treated.