Ice cream in Munich has probably never been particularly cheap. A magic mark is currently the 2-euro limit.

But there are also ice cream parlors that stay below the limit and take less than 2 euros for a scoop of ice cream. Ice cream production requires electricity, fruit, milk and, of course, personnel.Electricity and gas have skyrocketed despite the price brake. Fruit and food in general, as well as milk, are also significantly more expensive than before the start of the Russian war of aggression in Ukraine.