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Sensitive and orange: carrot cake that does not disappoint - Walla! Food

2020-01-29T09:19:11.642Z


Juicy and full of delicious surprises, this carrot cake never disappoints. No whipped cream or layers, a simple cake that always succeeds and fills the home with baking scents


Sensitive and orange: carrot cake that does not disappoint

Juicy and full of delicious surprises, this carrot cake never disappoints. No whipped cream or layers, a simple cake that always succeeds and fills the home with baking scents

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Carrot cake that always succeeds

Recipe By: Walla System! NEWS

1 rating / 3.75 stars

  • 10 minutes work
  • 60 minutes total
  • Easy to prepare
  • 2 English Cake

DessertsCakesCakes and FursCookiesCookies

Carrot cake (Photo: Nimrod Saunders)

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Ingredients

    • 3 eggs
    • 250g sugar (1/4 1 cups)
    • 180 ml of oil (3/4 cup - can replace half the amount of apple cider)
    • 300g thinly grated carrot (4-5 carrots)
    • 210g flour (1/2 1 cups)
    • 1 teaspoon baking powder
    • ½ teaspoon of baking soda
    • ½ teaspoon salt
    • 1 teaspoon cinnamon
    • ¼ tsp of nutmeg
    • Recommended additions to taste

    • 50 chopped walnuts
    • 100 grams of chopped chocolate or chocolate chips
    • Grated orange peel
    • Freshly grated Metinger ginger

Preparation

    How to make a carrot cake that always works well?

  • Preheat oven to 170 degrees.

  • Prune eggs and sugar in the bowl 2-3 minutes (also possible in a mixer with the whipped cream balloon) for a light and airy mixture.

  • Add the oil, and mix to a uniform mixture.

  • In a separate bowl, mix flour, baking powder, baking soda, cinnamon and nutmeg. Stir until uniform mixture is obtained.

  • Mix in the carrots and toppings (nuts and / or chocolate). Be careful about over-mixing.

  • Pour the mixture into two greased English cake molds and bake for 35-40 minutes or until a toothpick inserted in the center of the cookie comes out with moist crumbs.

More dessert recipes

  • Sensitive and wintery: Chinese orange cake

  • Spicy time: carrots, maples and oranges

  • Orange cake and coconut in a snowy coconut coating

  • Spicy carrot cupcakes

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Source: walla

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