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Nori, royal kombu, spirulina… Why you should eat seaweed every day

2020-08-06T13:35:31.127Z


Eating seaweed with meals could quickly become a habit. Because sea beans, chlorella and other spirulina are more and more talked about on the culinary scene thanks to their exceptional health benefits. Zoom on these products, under the watchful eye of specialists.


Source: lefigaro

All life articles on 2020-08-06

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