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New on the Shelf - Summer Edition - Walla! Food

2020-08-15T05:33:59.967Z


Bassem does not give up on the summer innovation, Twix is ​​launching a new edition, the perfect iced tea for the lazy, and the water borax that made us feel for a moment in Istanbul. We tasted everything new on the shelf and survived to report


  • Food
  • consumption

New on the shelf - summer edition

Bassem does not give up on the summer innovation, Twix is ​​launching a new edition, the perfect iced tea for the lazy, and the water borax that made us feel for a moment in Istanbul. We tasted everything new on the shelf and survived to report

Tags
  • Bamba
  • New on the shelf
  • Popsicle
  • tea

Walla! Food

Saturday, 15 August 2020, 08:20

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    Bamba huge balls (Photo: PR)

    Bamba huge balls

    As every summer, this year the barn did not give up on the summer renewal. It is worth noting that although they have a winning product in hand, which is sold easily and successfully, they still do not freeze on the yeast and constantly innovate. The problem is that the original product is so successful that it is a little difficult to surpass the original. There is no doubt that bamba giant balls is a gimmick designed for children, having already launched bamba wheels last year, inspired by the sea wheel, now it is the turn of the sea ball to get its own bamba. The thing is, anyone who has children at home knows that children do not like to be changed. Especially when the bamba is so big that it does not even get into their mouths in one bite, and that is the charm of the bamba. It is simply too big, you have to work harder to chew it, and it sticks to the teeth much more. the next.

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    Salted Caramel Twix (Photo: PR)

    Salted Caramel Twix

    Twix has launched a new salted caramel flavor in Israel, and we admit that we were enthusiastic about the concept itself. The bluish packaging makes you crave, and the combination of sweet and salty makes us do it. The thing is that Twix is ​​a caramel snack when you think about it, in the taste test it ends up quite similar, yes there is a slight and likable saltiness effect, which even manages to refine the sweetness of the product, but bottom line, it came out a bit too similar to the original product. And bottom line - it's still delicious.

    Dubla, a salty cracker snack (Photo: PR)

    Dubla - Baked cracker with salt

    There is something disappointing about opening a packet of pretzels and not finding a pretzel inside. We were expecting a teddy bear-shaped pretzel and we actually got crackers. As crackers their taste is quite generic, dry, thirsty, but addictive - well, a cracker. We are assured that it is a baked and healthier snack, and we choose to believe, and yet - it is not a pretzel.

    Pompadour iced tea (Photo: PR)

    Pompadour iced tea infusions

    The Pompadour tea brand launches cold infusions from fruits and plants without added sugar and without caffeine, in three flavors: strawberry orange, mojito berries and passion fruit peach. The new infusions do not require too much of you, except to pour lukewarm water on the infusion, wait 5-8 minutes, and add ice, even add sugar do not need. This is a perfect solution for the lazy, no need to boil water, or mix sugar. The flavors are quite successful, there is something a little industrial in taste, but it is still a cool, sweet, and sage solution and in this heat we are definitely embracing it.

    Muller butter spread (Photo: PR)

    Muller butter spread

    Muller launches a butter spread, and unlike butter spreads that always feel a bit like a compromise, or at least not like the real thing, and the new Muller spread (which boasts 73 percent butter), manages to hold the taste of real butter well, the one we used but hard Terrible to spread it on the bread. It's still a compromise, but those who do not feel like wrestling with the hard butter cube in the morning may find themselves satisfied with this spread.

    Wilifood Water Borax (Photo: PR)

    Water borax for home cooking by Wilifood

    Borax water is a food that has burst into consciousness in the country in recent years, and has become a hit. We do not know many people who can resist this wet and excellent pastry when it comes out hot from the oven. So we were very surprised when we managed to get a similar effect from the frozen industrial version as well. True, there is nothing to compare to Dilek (the place that has become a pilgrimage hotspot when it comes to water borax), but we prepared it for an impromptu breakfast on Saturday with hard-boiled eggs on the side and it was excellent. The borax comes out of the oven soft on the inside and crispy on top and all its layers are made properly, the dough tastes good, not too salty and without any industrial side flavors.

    Feldman's Cappuccino Granita (Photo: PR)

    Feldman's granite popsicles

    Feldman's granita popsicles have always been great for our taste, there are peach and coconut, strawberry and cherry flavors, all sorbet flavors, but recently the company released two really great new flavors this time being dairy, vanilla ice cream and ice cappuccino, a great addition to the series, simple and uncomplicated flavors , The vanilla ice cream is reminiscent of a simple and good vanilla smoothie, and the cappuccino manages to really resemble iced coffee the way we like it. It is also a must to mention the perfect texture of the popsicles throughout this series.

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      Source: walla

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