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He shared a recipe for "The Perfect Bolognese" online and snatched a shaming from an Italian chef
John Sweeney, an amateur chef and journalist, uploaded to Twitter a picture of the spaghetti bolognese dish he made and in the absence of one ingredient - and he did not expect the reactions to kill him and even an Italian chef would scold him.
On the way we also got a tip for making a perfect Italian bolognese
Tags
Bolognese
Food
pasta
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Wednesday, 25 November 2020, 23:51
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This is how spaghetti bolognese is made (a portion of children - Liat Ben Yehuda-Lavid)
Familiar with the fact that you're cooking something and you'm so kicking yourself that you're running to be proud of it on your favorite social network? well.
No carrots, lots of Italian red.
Thanks to everyone. "Sweetney shared a picture of the pan full of pieces of onion, chopped mushrooms, herbs and" lots of Italian red. "
While people responded to him with compliments, and some just argued whether it was a proper dish or not, there were some who were really upset about it. Carrot One of the surfers wrote: "My grandmother is Italian and I must say that carrots are one of the traditional ingredients in bolognese.
The same goes for celery. And it also looks uncooked ... Besides - great work. "
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To the full article
The post drew angry reactions
And there was also one Italian chef who was not really impressed and called on him to prepare the dish properly again.
Although some of Sweetney's followers agreed with his decision not to include carrots, one wrote: "I do not understand why people think carrots should be included in this dish. It's crazy," another surfer, a chef by profession, complained: "What the hell is that? Red onion? "John, I'm a chef and I'm Italian. This is a really bad dish."
And there were also many who agreed with the chef and wrote: "How can you not put carrots there? This dish must be carrots."
And one noted that "for sure the dish starts with the sweating of the classic sporito with onions, celery and carrots."
Bolognese - with or without carrots?
Mandatory with carrots
It is also possible without
Both ways are acceptable
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Fortunately, renowned Italian chef Gino Acampo has previously addressed the controversial issue and stated that carrots must be one of the ingredients in bolognese sauce.
In a video he posted he explained how to make the perfect bolognese in the right “Italian way” and also gave a recipe that includes slicing onions, celery and carrots and using pieces of beef and pork in the stew.
According to Gino, the real Italian bolognese does not include tomatoes, but instead we need to put tomato concentrate.
This is how to make a real Italian bolognese - with carrots!
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