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Christmas cookies left? Here are clever ideas for recycling leftovers

2020-12-29T14:59:00.303Z


After weeks of eating cookies, there is usually a tin full of leftover cookies that nobody really has an appetite for. Make delicious desserts out of it!


After weeks of eating cookies, there is usually a tin full of leftover cookies that nobody really has an appetite for.

Make delicious desserts out of it!

For weeks people baked,

happily nibbled

on

cookies and biscuits

*

and

gave them away

for

Christmas

- but as soon as

Boxing

Day is over, the desire for the sweet treats in the form of cookies slowly dries up.

But what do you do if you still have leftovers?

They are much too good to throw away.

These

ideas for

using

leftover cookies come in

handy!

You can

conjure up

other

desserts and delicacies

from cookies and biscuits

.

Perhaps you can even find your perfect New Year's Eve dessert among the ideas?

Cookie leftovers: chocolate crossies made from cinnamon stars

You

can make

your

own

chocolate crossies

from cinnamon stars

!

These are usually made with corn flakes and / or nuts, but they also work great with the

Christmas cookies

.

  • To do this, chop and melt

    100 g of milk or dark chocolate

    together with

    10 ml of hazelnut oil

    over a hot water bath - leftover chocolate Santa Clauses are also suitable here!

  • Crumble

    200 g of cinnamon stars

    and pull them under the chocolate.

    Also

    nuts or dried fruits

    that you have from the jaws still at home, fit in well.

  • Use 2 teaspoons to remove small piles of the mixture and place them on a baking sheet lined with baking paper.

  • Let the

    chocolate crossies

    dry.

  • Also read:

    Recycle raclette leftovers in a tasty way: You don't have to throw anything away.

    Christmas cookie leftovers: cookie base for cheesecake

    You probably know the classic cheesecake, for the base of which you

    mix

    crushed

    biscuits with liquid butter

    ?

    Instead of the usual cookies, just use

    leftover Christmas cookies

    !

    This works particularly well with butter cookies.

  • To do this, you need about

    200 g of cookie crumbs

    and

    80 g of melted butter

    .

  • Mix the two ingredients together and spread them in a springform pan to form the base.

  • Press firmly

    and place in a cool place - you have the ideal

    cake base for cheesecakes

    .

  • But this method is also wonderfully suitable for a fantastic dessert as a cheesecake in a glass with raspberries.

    Use leftover Christmas cookies: Chocolate mousse made from macaroons

    Do you have macaroons left?

    Look forward to it, because it can be used to conjure up a delicious chocolate mousse.

    • Finely crumble

      100 g macaroon

      residues and drizzle

      20 ml amaretto over them

      .

    • Chop

      100 g couverture

      (whole milk or dark chocolate if you prefer) and melt it over a hot water bath.

      Then let them cool down a bit.

    • Beat

      220 g cold cream

      stiff and lift the chocolate under by letting it flow into a thin stream.

    • Mix the mass with the macaroon crumbs, pour everything into dessert glasses and

      refrigerate

      for

      at least 2 hours

      .

    Dessert glasses

    You can present your delicious dessert in an appealing way with these pretty dessert glasses from Krosno (promotional link).

    The set of six glasses with stem and style is dishwasher safe and can also be used as an ice cream sundae.

    Also interesting:

    sparkling wine left over?

    Quickly try these tasty ideas.

    Recycle leftover cookies: make pralines out of speculoos

    You can also cleverly process leftover speculoos and make

    delicious pralines out of them

    .

    You only need

    three ingredients

    :

    • 250 g speculoos

    • 150 g peanut butter or nut butter of your choice

    • 100 g whole milk or dark chocolate

    That's how it works:

  • Chop the

    speculoos

    in a freezer bag with a pasta roll or in a blender.

  • Mix

    the

    speculoos crumbs

    in a bowl with the

    peanut butter

    or

    nut butter

    .

  • Shape the mixture into

    small balls

    with your hands.

    Let the balls sit

    in the refrigerator

    for

    30 minutes

    .

  • Melt the

    chocolate

    over a hot water bath.

  • Place the

    speculoos balls

    one at a time on a fork and dip them into the liquid chocolate.

    Let them drain briefly and then place the

    pralines

    on a rack to set and dry.

  • With these ideas for recycling leftovers, there should be something for every taste and every cookie leftover.

    Have fun copying and enjoying!

    (mad) * Merkur.de is part of the nationwide Ippen-Digital editors network.

    Read more:

    New Year's Eve - Six drinks for which you only need two ingredients.

    This is how the raclette becomes a New Year's Eve

    This is how the raclette becomes a New Year's Eve

    This article contains affiliate links.

    Source: merkur

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