Do you want to relax after Christmas?
Quick recipes with just three ingredients are now just the thing!
The Christmas holidays are often tough: gifts are bought, fairy lights are installed, cookies are baked * and on the holidays they cook whatever pots and pans give away.
No wonder that after the holidays, many people temporarily lose their desire to cook and bake.
But nobody wants to do without delicious dishes between the years.
Quick and easy recipe ideas are the solution
!
There are countless delicious dishes that can be made with just a few ingredients and do not require a lot of work.
Try the following recipe ideas!
Delicious and easy to cook: the following recipes only contain three ingredients
Ham and cheese rolls and a mushroom and gnocchi tray are ready in no time, taste delicious and leave plenty of time for other activities.
Also delicious:
These rolls are on the table in a flash: the dough is ready in ten minutes - without rising.
Last minute recipe with just three ingredients: Baked ham and cheese rolls
You need:
400 g pizza dough
450 g cooked ham thinly sliced
150 g mountain cheese (grated)
And this is how the ham and cheese rolls succeed:
Preheat the oven to 180 degrees Celsius (convection).
On a lightly floured surface, roll out the pizza dough into a rectangle, but not too thin.
Spread the ham slices evenly on the dough, leaving half a centimeter to the edge.
Then spread the grated mountain cheese on top and roll the dough into a roll.
Pin the seam together, e.g.
Use a toothpick, for example, and place the roll seam-side down on a greased baking sheet.
After around 50 minutes in the oven, the crust should have turned a golden brown color - then it's time to take the ham and cheese roll out of the oven and let it rest for a while.
Then cut them into slices of the same thickness.
Delicious with: mustard or horseradish sauce.
Also interesting:
These three sandwich recipes taste much better than your standard sandwich - try now!
Quick gnocchi and mushroom tray: three ingredients for a delicious lunch
The ingredients:
500 g mushroom mix (e.g. mushrooms and oyster mushrooms)
2 shallots
500 g gnocchi from the refrigerated shelf
That's how it works:
Preheat the oven to 200 degrees Celsius.
Cut the mushrooms into slices, chop the medium-sized shallots and place the mushrooms and shallots on a baking sheet.
Add the potato gnocchi and drizzle with three tablespoons of olive oil.
Then season the mixture with half a teaspoon of salt and a little less pepper.
Mix everything well, spread everything evenly on the tray and let it roast in the oven for 20 minutes (stirring several times).
Then all you have to do is take the gnocchi and mushroom tray out of the oven, garnish with thyme leaves (if you have some in the house) and enjoy!
(jg)
*
Merkur.de is part of the nationwide Ippen-Digital editorial network
.
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