Restaurants and good food are an integral part of French culture and its art of living.
Currently, it is not possible for us to enjoy it while having lunch or dinner in our favorite establishments.
On the other hand, restaurateurs have developed their offer, in particular by taking advantage of technological advances to accelerate their digital transition.
Many restaurateurs have therefore taken the leap, and now offer take-out and even home delivery.
An excellent alternative to keep in touch with your favorite brands, click & collect is also a civic act, showing support for the world of catering, which has been hit hard by the current health situation.
With this new system, order, reserve and pay with ease, then go there to collect your order.
Another way to enjoy quality meals, Food Trucks!
These are an excellent way to eat according to your desires, whether it is for a quick bite or with gourmet meals to go.
Many establishments are continuing their activity in Bordeaux and Marseille using these alternative modes.
The Grand Hotel, in Bordeaux
In Bordeaux, the Grand Hotel has chosen to offer its meals in a Food Truck, called "So Grand Hotel" that you can find on the Place de la Comédie.
More precisely, he settled on the terrace of the restaurant Le Bordeaux.
By going to the Food Truck So Grand Hotel, you can buy street food every day of the week between 12 p.m. and 6 p.m.
Street food lovers will have a blast with this Gironde Food Truck.
Cornet of fries, crêpe made in the minute, brioche croque-monsieur with truffle oil, Iberian charcuterie half-baguette, or even velouté of butternut with roasted hazelnuts, mulled wine, cookies and burger, the menu is versatile and allows you to to eat quickly and with high quality products.
To enjoy all these homemade dishes, you will need to place your order 30 minutes in advance.
Gourmet menus to come and collect on site, and which are clearly worth the detour.
Click here to order take out at Food Truck So Grand Hotel
The Grand Hotel offers other take-away services.
For example, you can opt for the festive menu, the Yule log "L'essentiel" by chef Clément Laurent, or the Galette des Rois with its pure butter PDO Poitou-Charentes puff pastry, its hazelnut frangipane from the " Maison de la Noisette "and its roasted almonds, produced by the same chef.
Click here to order take out at Le Grand Hotel
Chez Alexandre Mazzia, in Marseille
Same concept for Marseille, with Michel, the Food Truck of Alexandre Mazzia that you can find in rue du Prado.
While his Bordeaux compatriot offers street food, Alexandre Mazzia highlights his know-how with local products and gourmet dishes.
With this 2-star Chef, you can enjoy several menus offered on the menu.
You have two menu choices, one at 36 euros and the other at 44. Next to it, you can also buy foie gras cooked in a tea towel as well as various boxes containing foie gras, wine or even champagne.
To order and have your menu the next day, you must do it before 11pm the day before.
The withdrawal is made on site, and you can taste delicious dishes at home.
A complete and very qualitative menu with, for example, products caught on the coast (pelamid, monkfish, sea bass, etc., depending on availability) in their worked sauce, or smoked beetroot glazed with white balsamic and its accompaniments.
Click here to order take out at Food Truck Michel
Alexandre Mazzia also offers several take-away sales from his restaurant on rue François Rocca.
Daily menu or Holiday box from 135 euros, you will choose the dishes that suit you the most to eat alone, with family or with your friends.
Click here to order take out at Alexandre Mazzia's restaurant
