Ingenious idea: With this cutting board trick you can save yourself a lot of trouble while cooking

Most consumers do not know what to use the hole in the cutting board for.

A mistake, because it can save you a lot of trouble.

That's how it's done.

• Cutting boards

  are important

  kitchen tools.

• But many

  do not

  use the

  hole

  in the

  cutting

  board at all - that is a mistake.

• Consumers should therefore be familiar with

  this practical function behind the

  opening

  in the

  kitchen board

  .

Offenbach - Many consumers do

n't really

use their

cutting

boards effectively.

The

kitchen board is used

every day, for example, to

cut

fruit and vegetables, meat and fish.

But many ignore the

hole

in the cutting board and the practical function behind it - this could save you a lot of trouble in the kitchen.

Cutting Board: The Trick With the Kitchen Board - Did You Know?

It happens again and again while

cooking

and causes annoyance and stink.

You have just hurriedly chopped the remaining ingredients on the

cutting

board and just want to quickly throw them into the hot pan, when it happens: Most of it does not roll into the pan, but onto the stove.

If you have a gas stove, the laborious gathering of the half-burned ingredients now begins.

There is another disadvantage with a stove with a ceramic hob, because if something falls next to the pan, it can burn itself into the hot plate.

The result is not only a bad burning smell, but also the annoying task of removing the mishap.

In order to avoid this annoyance when cooking, the designers of most kitchen boards have come up with a practical function.

And yet,

unfortunately,

most

consumers

know

nothing about it.

We're talking about the

hole in the cutting board

.

Many use it to hang the board on a hook in the kitchen and stow it away.

Otherwise you will

not continue to

use the opening in the

kitchen board

- a mistake with grave consequences.

Avoid germs on cutting boards	Important tips
While using the board	Use different boards for different ingredients
	Clean thoroughly after cutting raw meat or fish
After use	Clean with hot water and detergent
	Let dry thoroughly
	Source: ndr.de/Markt

Cutting board: how to properly use the hole in the kitchen board

The

hole in the cutting

board could make working in the kitchen much easier for many amateur cooks.

Because the opening can be used to avoid a lot of dirt and trouble.

Instead of pushing the cut ingredients from the board into the pan, you can simply use the hole.

To

do this,

place the opening in the

cutting

board directly over the pot or pan and push the ingredients into the hole.

As a result, the cut delicacies land precisely in the designated container and no longer accidentally on the stove.

This also saves you tedious

cleaning work

after

cooking

.

Hole in the cutting board: alternative options for the old kitchen boards

But not every

cutting board

has a hole.

Let alone one big enough to slide ingredients through.

Also, kitchen boards made of wood can be damaged too much in the dishwasher and get cracked.

If you are now dissatisfied with your

kitchen

board and want to buy a new one, then you should not just throw the old board away.

Because there are many ways to use the old cutting board as an alternative.

If you coat it with

blackboard paint

,

for example

, you can use it as a small blackboard for the kitchen.

An alternative is to paint the kitchen board with magnetic paint.

Although it usually takes several layers of the

magnetic paint

, after that you have a small magnetic wall that you can use to beautify a room or to keep things tidy.

Hole in the kitchen board: reusing an old cutting board - how it works

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If your old

cutting

board is

made of wood, you can

try out

your

engraving

skills.

One idea would be to design your own door sign.

But even as a beginner in wood engraving you can use the old kitchen board.

Because where better to practice and try out than on a discarded board?

Always better than simply throwing the cutting board into the trash (Sophia Lother).