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This recipe for chocolatey banana bread with peanut butter has everything your heart desires

2021-01-27T13:50:05.988Z


Banana bread, but in the chocolate version plus with delicious peanut butter? It makes your mouth water, doesn't it? Here is the recipe.


Banana bread, but in the chocolate version plus with delicious peanut butter?

It makes your mouth water, doesn't it?

Here is the recipe.

Tired of the

standard banana bread

?

No, you can never have enough of banana bread.

But still try a new variant!

In this cake, the dough is mixed with cocoa powder, which also

satisfies

the

desire for chocolate

.

And delicious

peanut butter

makes the whole thing even creamier and more interesting in taste.

The recipe is also very

easy and quick to

prepare.

As a hard-working hobby baker, you probably have the ingredients in your pantry anyway.

You are guaranteed not to stop eating this special banana bread after a piece.

Treat yourself to another slice!

And another, and another ...

Also try: 

How to bake delicious creamy Fanta cakes with sour cream and tangerines.

Recipe for chocolate banana bread with peanut butter

  • 130 g of flour

  • 45 g cocoa powder

  • 1 teaspoon baking soda

  • 3/4 tsp baking powder

  • 1/2 teaspoon salt

  • 450 g of banana puree

  • 80 g peanut butter

  • 165 g of brown sugar

  • 115 ml rapeseed oil

  • 1 egg

  • 1 teaspoon vanilla extract

  • Banana slices (optional)

For the

banana

puree, simply mash ripe bananas with a fork in a large bowl.

Since the size of the bananas is very important, it is difficult to give an exact amount of the bananas: There should be around 4-5 bananas.

Check out this post on Instagram

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(Sample image - not the actual recipe image.)

Do you fancy even more goodies?

How to bake chocolate Nutella cake in a few minutes.

How to bake the chocolatey banana bread with peanut butter

  • Preheat the oven to 175 ° C.

  • Line a large loaf pan with parchment paper.

  • Mix the flour, cocoa powder, baking soda, baking powder, and salt in a medium bowl.

  • Briefly heat the peanut butter in the microwave to make it more liquid.

  • In a large bowl, mix the banana puree with the peanut butter, sugar, rapeseed oil, egg and vanilla extract.

    Stir until everything is well mixed.

  • Now add the wet ingredients to the dry ingredients and stir the dough until smooth.

  • Pour the dough into the prepared loaf pan and cover it with thin banana slices as desired.

  • Bake the banana bread in the oven for 55-60 minutes.

    At the end of the baking time, do the chopsticks test: if the wooden skewer comes out without any remnants of dough, the cake is ready.

  • Let the

    chocolate banana bread with peanut butter

    cool on a wire rack.

  • (mad) * Merkur.de is part of the nationwide Ippen-Digital editors network.

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    Rubric list picture: © instagram.com/zoes_scones

    Source: merkur

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