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Last-minute recipe: bake quick Easter bunnies out of frozen pretzels

2021-03-30T08:31:31.199Z


No time to bake for Easter? With this clever recipe for quick pretzel bunnies you cut a fine figure at Easter brunch - they are so easy to bake!


No time to bake for Easter?

With this clever recipe for quick pretzel bunnies you cut a fine figure at Easter brunch - they are so easy to bake!

Yeast plaits, Easter biscuits * and Co. are popular classics at Easter, and the typical Easter lamb should not be missing for most people on the holidays.

But some people just don't find the time to stand in the kitchen for a long time before Easter Sunday and bake for hours.

This is where this ingenious recipe comes into play.

Bake pretzel bunnies for Easter

?

What at first sounds like a lot of work is really easy, because you don't have to mix and knead the dough yourself.

Instead, they make do with ready-made, frozen pretzels.

These are simply thawed, taken out of the pretzel form and put together again to

create

cute bunnies

.

So simple and yet a real eye-catcher on the breakfast table or at the Easter brunch buffet.

Be sure to try it out!

Also read:

Easter brunch: recipes and ideas - this is how breakfast will be especially nice on the holidays.

Easter bunnies made from pretzels: you hardly need any ingredients

  • Frozen pretzels

  • Seeds for the eyes (e.g. sunflower or pumpkin seeds)

  • coarse salt

Check out this post on Instagram

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The idea for the liquor hare comes from Instagram account

itself created

.

A great idea!

Also

try

:

Simply bake pretzel rolls yourself: It tastes like the bakery, only better.

Fast Easter bunnies made from frozen pretzels: this is how it works

  • First, you need to thaw the pretzels on a baking sheet with parchment paper.

  • Then you have to carefully loosen the knot with each pretzel, twist the strands of dough into each other and shape the rabbit ears from the ends.

  • Tear off the ends of the dough and form a ball out of it, which you place in the middle of the rabbit as a belly.

  • Put eyes on the rabbits with the kernels at will.

  • Sprinkle the pretzel bunnies with the coarse salt.

  • Bake the rabbits in the oven at 200 ° C top / bottom heat or 180 ° C fan oven for about 15 minutes.

  • You have

    never baked

    an

    Easter bunny

    so easily and quickly

    !

    Have fun and happy Easter!

    (mad) * Merkur.de is an offer from IPPEN.MEDIA.

    Also delicious:

    These sweet yeast dough bunnies for Easter are very easy and quick to make.

    Yeast plaits and carrots cake: this is how Easter gets really fluffy

    Yeast plaits and carrots cake: this is how Easter gets really fluffy

    Source: merkur

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