Clever trick: where you can easily put the pot lid down while cooking

2021-05-13T13:29:37.942Z

Hardly anyone knows this trick: Do you know where to put the pot lid while cooking to save space? Read here how easily the trick works.

Hardly anyone knows this trick: Do you know where to put the pot lid while cooking to save space?

Read here how easily the trick works.

The following scenario: You are in the kitchen cooking a delicious dinner, several plates on the stove are occupied.

If you want to stir or season a dish longer, put the lid * aside.

What do you do?

Most of them now put the lid on one of the other hotplates - just stupid if it is already covered or still hot.

Or you can put the lid on the worktop, where it leaves everything wet because of the condensation.

It can also get tight between the sink, cutting board and other pots and pans.

The solution: There is an ingenious trick for most pot models, thanks to which you

can

easily and space-

savingly

put down

the

lid

Also read:

Hole in the cutting board: It wasn't actually made for this trick, but it works.

Taking off the lid while cooking: Ingenious trick

Hardly anyone knows, but you can easily

hang

the lid directly

onto the pot

: To do this,

remove

the lid and clamp it upside down between the handle and the top edge of the pot.

It is important that the pot has a border at the top so that the lid also holds.

Unfortunately, if your pot has very straight edges, the trick won't work.

Just give it a try.

@ patricia.jagoda

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Read more:

Five Mistakes To Avoid When Cooking Potatoes

Kitchen trick: it's so easy to put down the pot lid to save space

The lid then floats next to the pot to save space and you can stir, season, add ingredients, etc. in peace and quiet. Another important note: You should only use the pot lid trick if the lid has a metal border.

If the outside edge of your lid is made of glass, the tension created could cause it to crack.

Curious about more kitchen tricks to make your life easier?

Do you know this trick to separate eggs?

It's super easy to do.

You have to know this butter trick: It softens butter in seconds.

Cut tomatoes in seconds with this unusual tip.

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Also interesting:

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