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Quick, tasty and perfect for Shavuot: oven-roasted sweet potatoes

This is the easiest and most delicious way to make sweet potatoes in the oven or as we call sweet potato candies.

After you try you will also understand why

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• salt of the earth

In collaboration with Salt of the Earth

Thursday, 13 May 2021, 15:15 Updated: 18:48

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In the video: A recipe for oven-roasted sweet potatoes with perfect seasoning (edit: stick leaves)

Looking for the most delicious and easy way to make sweet potatoes in the oven?

The trick is simple - cut the sweet potatoes, season, place in a pan with the face down and put in the hot oven, and then the magic happens.

The sugar in the sweet potatoes together with the sesame turns in the high heat into a sweet brown layer that glazes the surface of the sweet potatoes, together with a seasoning mixture of sea salt, garlic and pepper, you get perfect roasted sweet potatoes that we like to call them - sweet potatoes.

Please note: it is

most fun to serve the dish with small baby sweet potatoes, but you can definitely use regular sweet potatoes as well.

In the same way you can also make potatoes, colored carrots and also baby kohlrabi and turnips.

Just note that baking times vary depending on the size and vegetable.

More on Walla!

The perfect addition to a Friday meal: baked cauliflower with spicy tahini

To the full article

Roasted sweet potatoes in sesame seeds

Recipe By: Orly Plai-Bronstein

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• 10 minutes work

• 40 minutes total

• piece of cake

• 5 diners

• Israeli

• vegan

• fur

• Extras

• vegetables

• kosher

Like candy.

Roasted sweet potatoes in the oven (Photo: Nimrod Saunders, Styling: Yael Magen)

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Ingredients

• • 6-8 baby sweet potatoes

  • 2-3 tablespoons olive oil

  • 1-2 tablespoons natural silane

  • A mixture of sea salt, garlic and pepper

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Preparation

How to make roasted sweet potatoes in sesame seeds?

• 1 Preheat oven to 200 degrees and line a pan with baking paper.

• 2 Rinse and scrub the sweet potato peel well and cut them lengthwise.

• 3 Place the sweet potatoes with the cut part facing up.

  Drizzle with olive oil, sesame seeds and sprinkle with the salt mixture and then turn them so that the cut part with the spices is facing down.

• Put in the oven for 30-40 minutes or until the sweet potatoes are ready.

• 4

  How do you know the sweet potatoes are ready?

  When you stab them with a knife they are soft and fluffy and when you turn them over, the sweet potato surface gets a brownish and caramel color at the edges.

• 5 Serve hot as a side dish or at room temperature as an antipasti dish and you can also sprinkle over fresh herbs and / or roasted and chopped pistachios.

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