Attention pizza fans: These mini calzones are quick and easy to make.
The perfect finger food for guests or as a movie night snack.
Do you love pizza *? Then you should
n't miss
this recipe for delicious
mini calzones
. Instead of a large folded pizza, we make a lot of small filled pizza pockets that are great as a snack. And the preparation is super easy! All you need is a pizza dough, it can be bought ready-made in the refrigerated shelf. Then there are ingredients for the topping or the filling, in this recipe we decided on tomato sauce, salami and cheese - a classic. Of course, you can change the ingredients as you like, for example ham instead of salami, tuna or vegetarian options with vegetables. Just give it a try. Small mini calzones that are deep-fried are simply tasty for everyone.
Try it now: The
dream of all fast food fans: The perfect cross between pizza and burger.
Recipe for mini calzones: you need these ingredients
For 15 pieces you need:
Ready-made pizza dough
Tomato sauce (bought or homemade)
salami
Gratin cheese
Sunflower oil
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Ready in five minutes: This is how you make pizza in a coffee cup.
Mini calzones: easy do-it-yourself recipe
Roll out the pizza dough.
Cut out small circles in the dough with a glass.
Depending on the size, you should get around 15 servings.
Brush each dough circle with a little tomato sauce.
Cut the salami into small pieces.
Place the salami and gratin cheese in the middle.
Fold the filled dough circles in the middle to make a dough pocket.
Press the edges together with a fork.
Heat plenty of oil in a deep pan and fry the dumplings on each side for about 2-3 minutes until they are golden brown.
Lift out and drain.
Enjoy the mini calzones neat or with dips.
If you don't want to deep-fry, you can simply
bake
the mini calzone
in the oven
: at around 220 ° C for 15-20 minutes.
They taste hot, but also as cold finger food on the buffet.
You can serve as a dip, for example, sour cream or a garlic sauce (click here for the recipe).
Good Appetite!
(mad) * Merkur.de is an offer from IPPEN.MEDIA.
Recipe from: einfachasty
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