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Sweeten your morning with delicious overnight oats with berry puree

2021-05-30T15:08:03.952Z


Overnight oats are not only delicious, but also healthy: oatmeal, milk and berries combine to make a great breakfast.


Overnight oats are not only delicious, but also healthy: oatmeal, milk and berries combine to make a great breakfast.

Fruity and creamy, they make a particularly tasty combination - especially for breakfast. If you don't have that much time to prepare in the morning, but still don't want to miss out on a delicious breakfast (which, in the best case, is also healthy),

overnight oats are

just the thing. To do this, oatmeal * is left to soak in liquid, usually milk, in the refrigerator overnight. The next morning they are refined with fruit, nuts and other ingredients and can be eaten straight away or taken to the office. Here you will find an ingeniously simple recipe for overnight oats with almonds and chia seeds as well as yogurt and a

fruity berry puree

that you can easily prepare the evening before.

Also read:

Make Bircher Muesli yourself - the original Swiss recipe for a healthy breakfast.

Overnight oats with berry puree: You need these ingredients for this

For 2 servings:

  • 300 g berries (e.g. strawberries or raspberries), fresh or frozen

  • 4 tbsp agave syrup or honey

  • 80 g of oatmeal

  • 4 teaspoons of chopped almonds

  • 4 tsp chia seeds

  • 240 ml milk or plant-based drink - read here how you can make oat milk yourself

  • 8 tbsp natural yoghurt - you can make it yourself at home

If you

follow a vegan diet

, you can easily “

veganize

the recipe

by using, for example, oat, almond or coconut drink instead of milk and soy yoghurt instead of natural yoghurt.

Also delicious:

Prepare oat flakes correctly: this will make your porridge even better.

+

Overnight oats are delicious, healthy and can be prepared in a variety of ways.

© Borodin / Imago

Overnight oats with berry puree: this is how you make the healthy breakfast recipe

  • Put the berries of your choice in a saucepan and simmer over low heat, stirring, until tender.

    Stir in the agave syrup or honey.

  • Take the saucepan off the stove and let the berry puree cool.

    If necessary, pour off some liquid.

  • Divide the oatmeal, almonds and chia seeds into two glasses.

    Pour the milk or the plant-based drink over these ingredients, stir everything and leave the overnight oats in the refrigerator overnight so that they swell.

  • The next morning, alternately layer berry puree, 2 tbsp yoghurt, another berry layer and finally yoghurt on top of the overnght oats in the glasses.

  • And you can already

    enjoy

    your breakfast, which does

    not

    contain

    any refined sugar

    !

    Instead of in glasses, you can of course simply arrange the overnight oats in bowls, but the layers come into their own in a glass.

    Good Appetite!

    (mad) * Merkur.de is an offer from IPPEN.MEDIA.

    Continuing to feast

    :

    How to make crispy oatmeal waffles - healthy but delicious breakfast.

    You should never eat these seven foods on an empty stomach

    You should never eat these seven foods on an empty stomach

    List of rubric lists: © Borodin via www.imago-images.de

    Source: merkur

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