The Limited Times

Now you can see non-English news...

The concept made us ask questions. This burger provided an overwhelming answer - Walla! Food

2021-05-30T14:53:11.237Z


There is sushi here that does not have to prove anything to anyone, noodles that managed to stick a stake in Tel Aviv and also one of the most surprising patties we have eaten recently. Are you still here?


  • Food

  • Food News

The concept made us ask questions.

This burger provided a crushing answer

There is sushi here that does not have to prove anything to anyone, noodles that managed to stick a stake in Tel Aviv and also one of the most surprising patties we have eaten recently.

Are you still here?

Tags

  • hamburger

  • Sushi

  • Wong

  • It's sushi

Yaniv Granot

Wednesday, 26 May 2021, 06:00 Updated: 14:33

  • Share on Facebook

  • Share on WhatsApp

  • Share on general

  • Share on general

  • Share on Twitter

  • Share on Email

0 comments

To the life of the lessons of the corona.

Food Terminal (Photo: Boaz Lavie)

We have seen quite a few inventions, developments and innovations in the damn corona year that has passed over us.

Most of them, I must admit, have actually upgraded our lives, at least culinary.

The best food people in Israel sent us things, saw that good and kept sending, others banded together, broke walls and partitions, squared circles without rounding corners, and ticked home and to the street, on crates and inside crates, sumptuous dishes.



To the delicious Instagram page of Walla!

Food



So we do not miss, really not, that stressful and oppressive reality, but we are glad that it allowed everyone to think a little, sharpen and be precise (what a horrible word, huh, and how fast is she tired?), See what is good and what works, and come back with conclusions.



Delicious conclusions of course, of the kind that brought us now the "Food Terminal".

What could be wrong with Pini Balili here?

The new Turkish of Tel Aviv

To the full article

Including a surprising burger.

Big Eve of the Food Terminal (Photo: Boaz Lavie)

This slightly pretentious dining complex (in a good section, yes?) Unites in Rishon Lezion three kitchens - French, Japanese and Vietnamese - under one terminal beam.

The concept is flexible, encourages fluidity-food and aims for a broad common denominator, say a group of friends who do not know how to close on a homogeneous invitation, and now also really do not need to.



You can get here (yes, actually come physically) to pick up or sit down, and of course also order delivery.

But it's almost obvious.

What is less clear is how to overcome the built-in reluctance of such an "all-menu", and how much you can really tick off ordering a hamburger-noodles-sushi in the best, and tastiest way.

An initial sample (but wide enough so that we no longer have to doubt it) provided future positive direction, and quite a bit of optimism.

Sugar time

Welcome to the next crazy queue of Tel Aviv

To the full article

Three kitchens that will neutralize any hesitation.

Food Terminal (Photo: Boaz Lavie)

The venture started from a solid base in the form of the "It's Sushi" chain and the "Wong" restaurant, and their owners added in the attached "Big Eve", centered on burgers and cheeses.



You can eat here, among other things, wings (NIS 36-47) and crispy chicken pieces (NIS 43) made by the same "Big Eve", and at the same time choose an invested burger piece in the form of a fondo-classic (NIS 57), "American" with Gouda cheese and cheese But also with corned beef, because it's never enough mountains (62 shekels), "Parisian" (with mushroom doxel (64 shekels) and our favorite - "Japanese" hamburger, which is a patty dipped in great miso aioli, Japanese pickles, ramen egg and flakes Nuri (68 shekels) The latter was, without exaggerating the superlatives, one of the best patty outings we ate recently.

We will bring at the gate

Eyal Shani "wants dialogue, not shots"

To the full article

A little of everything, and then a little more of everything.

Food Terminal (Photo: Boaz Lavie)

The well-known and popular wing of Tel Aviv's "Wong" will provide the Vietnamese touch, including a mandatory but well-made papaya salad and eliminates yawns (NIS 39) "Che Ka La Wong" (roasted fish fillet with turmeric and yogurt, NIS 58), rolls Ban fun-textured and juicy, horseradish rice sheets (because it is impossible without "horseradish"), soups and noodles dishes are well made and decent priced.



This busy and delicious trio closes with "It's Sushi", the Japanese chain that has done enough here for years to be confident in itself, and rightly so.

It will provide indulgent combinations, fresh starters of tempura, popcorn-shrimp, gyoza and salads loaded with nice fish, and will close the sweet crab we all share with dessert boxes such as tiramisu maccha, chocolate amaretto mousse with caramel-wasabi popcorn, and also caste-waso caste. Solid.

Food Terminal, Haganah 13, Rishon Lezion.

More details here or by phone 03-7580000

  • Share on Facebook

  • Share on WhatsApp

  • Share on general

  • Share on general

  • Share on Twitter

  • Share on Email

0 comments

Source: walla

All life articles on 2021-05-30

You may like

Trends 24h

Latest

© Communities 2019 - Privacy

The information on this site is from external sources that are not under our control.
The inclusion of any links does not necessarily imply a recommendation or endorse the views expressed within them.