Barbecuing is celebrated almost devoutly in summer, but problems always arise.
Sticky meat, for example.
But the solution is simple.
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Do you know that?
You cut a nice piece of meat on the grill and when you turn it it sticks to the grate and, in the worst case, tears apart?
Onions and potatoes help against sticky grilled meat
And then you have
to laboriously scrape
the
mess off the grate
(this is how you clean the grate
very easily, by
the way).
With a simple trick you can save yourself this disappointment in the future:
You only need
half an onion
.
Use it to rub the grate off before you put the meat on it and nothing sticks anymore.
Half a raw potato
or a
piece of pork
belly have the same effect
.
Be sure to use grill tongs or a grill fork, otherwise it will smell like burnt fingers rather than a delicious steak.
Barbecue season opened: Everything about Germany's favorite hobby
.
Grill longer to prevent sticking
You can also
grill
the meat a little
longer than usual on one side
.
After a while, it often comes off the rust without you having to do anything.
This is due to the proteins contained in the meat.
These cause the meat to stick.
The
adhesions, however, also dissolve again
.
So that the meat doesn't burn in the meantime, you can push the charcoal to the edge underneath - or
hang
the
grate one level higher
.
What a woman recently experienced when she wanted to cook meat is particularly scary: So all of a sudden her food bounced off the plate by itself.
Grill time at Aldi: Here you will find the right grill accessories
Are you already well equipped for the upcoming barbecue season?
At Aldi there are currently numerous offers on the subject of barbecues.
You will find optimal gas grills, such as the Monroe Black ProX 3 K Turbo, pizza ovens, grill plates and other accessories.
About the offer: Click here for the barbecue week at Aldi!
Still looking for the right recipe for the next barbecue evening?
With the books of the successful bloggers from Grillkameraden.de you will find the perfect dish.
With the book "Grilling with the gas grill" you will learn the know-how for perfect grilling results.
You will also receive 55 delicious recipes.
Should it be more international?
Then we recommend the book “Grilling with the gas grill - Recipes from all over the world”.
Good Appetite!
Video: BBQ myth - deglazing meat with beer
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