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One of our favorite chocolates made ice cream. This is the result - Walla! Food

2021-06-04T19:56:05.603Z


All the new products on the market, all the snacks, sweets and temptations on the shelf: new on the shelf, Walla's food consumer section


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One of our favorite chocolates made ice cream.

That's the result

Coffee with a tropical section, snacks for people who know what they want from themselves and a shortcut to kitchens: "New on the shelf" tasters have woken up

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  • New on the shelf

Walla!

Food

Thursday, 03 June 2021, 06:00 Updated: 18:14

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You'll have to believe us when we say it's not an easy job, not an easy one at all.



To experience all the new products that come out of the Israeli market (and sometimes even outside it), to taste before everyone else, deliveries and other deliveries, paper bags that accumulate in the office (and at home), a constant feeling of satiety.



Seriously, it's harder than it looks, and no one pays you for the gym, or compensates you for the rapidly evolving sense of FOMO in the mind.



For all the articles in the "New on the Shelf" section


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However, a "new on the shelf" section, with its tasters, curiosities and loyal consumers, has set out again.

And this time - coffee with a tropical section, snacks for people who know what they want from themselves and a shortcut to my kitchen.

Yes, we are very eclectic.



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Ice cream, Leonidas

Leonidas ice cream (Photo: Efrat Eshel)

Barel Alon brings to Israel the series of ice cream packages from Leonidas, the successful Belgian chocolate brand.



The series includes three flavors - vanilla and hazelnuts coated in milk chocolate and caramelized almonds, coffee with hazelnuts coated in white chocolate, and chocolate with cocoa peels coated in dark chocolate - and created high expectations among the tasters gathered around us, after years of familiarity with chocolate through local stores.



These expectations have been fulfilled almost entirely, with very good ice cream, creamy but not heavy, mature in a good section, and enjoying a successful chocolate coating, as could have been appreciated earlier.

Stuffed Chocolate, Max Brenner

Chocolate tables by Max Brenner (Photo: Max Brenner)

Stay in chocolate, because why not actually?

The Max Brenner chain is launching new chocolate bars filled with praline cream ("the famous", the language of the announcement).



The tables offer three flavors - milk chocolate stuffed with hazelnut cream and chocolate, salted caramel with toasted cashews, milk chocolate stuffed with hazelnut cream and chocolate with toasted hazelnut chips, and dark chocolate stuffed with hazelnut cream and chocolate with espresso flavor and cocoa beans and They are for an audience that has already understood and mapped its own private chocolate map.



The espresso was bitter and deep, the nutty pack was crunchy as requested, but our favorite was the caramelized cashews, with prominent caramel flavors, and enough saltiness to balance it all out.

Almond snack, B. Kind

Bee Child Almond Snack (Photo: Bee Child)

The BE KIND brand launches a new almond-based, gluten-free snack.



The snack, which joins its successful counterparts, contains protein from a plant source, natural source fat and dietary fiber, and relies on 64% almonds, a little sea salt and a caramel coating.

The result is very rich, satisfying as a snack on the go, and successful in its flavors.

Korny Energy

Korni Energy (Photo: Korni)

And stay with the snacks: The old CORNY brand slightly expands its product basket with Corny Energy, a cereal snack that contains a natural caffeine dose of guarana fruit, in an amount equal to a cup of espresso.



The Korni Energy series is offered in two flavors - roasted almonds and milk chocolate with the addition of guarana as well as peanuts, guarana chocolate and coffee - and manages to refresh the shelves of the writer a little that we no longer thought would wake up from their coma.

The snack itself is delicious, caffeinated to a noticeable but not overpowering, different and successful.

Coffee capsules, Elite

Elite coffee capsules (Photo: Strauss Studio)

And stay in the coffee: Elite Coffee's espresso capsules are renewed in aluminum packaging, and a fresh block.



The company's announcement speaks of a lengthy and rigorous development process, and of upgrading the coffee experience, but by and large it is a line alignment with the fairly common standard in the exploding industry.

The coffee itself - after all, we are here mainly for the taste - feels good and high quality, deep relative to the genre and varied in its flavors.

Tomato sauce, Knorr

Knorr tomato sauce (Photo: Knorr)

And after all the sweets and snacks and coffee - a plot twist in the form of real food, or at least real food infrastructure: Knorr's series of tomato sauces from France with tomato sauce for patties and stews, "according to the principles of the Mediterranean diet".



The spicy sauce comes in a jar containing 415 grams, created from a pound of Italian tomatoes, with no added sugar, no food coloring, and no preservatives.

It matches both meatballs and pasta, and has provided (with a little more seasoning) a successful and necessary shortcut in our kitchen reality, with good tomato flavors.

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Source: walla

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