Twenty-five national parks and two large Friulian regional parks, over 1,000 addresses where to eat, taste and shop in and near the Italian green areas in about 400 municipalities: and what is proposed by the new editorial guide project "Italia all'aria open, From national parks to Unesco sites "by Gambero Rosso, on newsstands and bookstores in these days and presented today in Rome at the Ministry for Agricultural, Food and Forestry Policies.
The volume was produced in partnership with Enel Green Power, which within the Enel Group deals with renewable energy and is committed - informs a note - to enhancing its plants and the territories that host them also through the involvement of citizens and tourists. in interactive and experiential paths in natural environments. The realization of the guide was also possible thanks to the contribution of the directors of the various green areas who tell about their parks and highlight their particular characteristics in terms of biodiversity and flora, fauna and environmental interest. "Our country - said Stefano Patuanelli, Minister of Agricultural, Food and Forestry Policies, speaking at the presentation - has an immense heritage to enhance, made up of nature, culture and food and wine.Making known places, landscapes, foods of our territory means making a decisive contribution to the sustainable revival of the country. Gambero Rosso's Guide "Italy in the open air" highlights how the ecological transition represents an unmissable opportunity for development for our country "." With this guide, Gambero Rosso - said Paolo Cuccia, President of Gambero Rosso - wants to enhance tourist routes within the great biodiversity heritage that our country possesses but also lead to the rediscovery of renewable energy production structures well integrated into the landscape ".di Gambero Rosso highlights how the ecological transition represents an unmissable opportunity for development for our country "." With this guide Gambero Rosso - said Paolo Cuccia, President of Gambero Rosso - wants to enhance the tourist routes within the great heritage of biodiversity that our country possesses but also induce the rediscovery of renewable energy production structures well integrated into the landscape ".di Gambero Rosso highlights how the ecological transition represents an unmissable opportunity for development for our country "." With this guide Gambero Rosso - said Paolo Cuccia, President of Gambero Rosso - wants to enhance the tourist routes within the great heritage of biodiversity that our country possesses but also induce the rediscovery of renewable energy production structures well integrated into the landscape ".within the great heritage of biodiversity that our country possesses but also lead to the rediscovery of renewable energy production structures well integrated into the landscape ".within the great heritage of biodiversity that our country possesses but also lead to the rediscovery of renewable energy production structures well integrated into the landscape ".