This chocolate cake is special in two ways: firstly, it is grilled and secondly, it is served in oranges.
Will you try the recipe?
Meat, vegetables and grilled cheese have long since been served on the grill.
Even more unusual dishes such as grilled pizza or desserts such as baked bananas have found their way onto the grill.
But have you ever tried making cakes
on the grill
?
For example
chocolate cake
?
But not only that - in this recipe the chocolate cake is baked in oranges and served.
Finally, fruit and chocolate make an excellent combination.
And of course this dessert looks great.
Surprise friends and family at the next barbecue evening with this unusual cake recipe.
Also delicious:
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Bake this crumble cake with mandarins now.
Chocolate cake from the grill - served in the orange: the ingredients
Servings
: 4
Grilling time: 40 minutes
Difficulty level: easy
4 oranges
4 tbsp flour
4 teaspoons of cocoa
4 pinches of baking powder
4 teaspoons of Nutella or other nut nougat cream
4 teaspoons of milk
4 teaspoons of oil
Icing sugar for dusting
Further feasting :
Bake a delicious coconut cake - thanks to this ingredient, it becomes super juicy.
Check out this post on Instagram
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Sample image - not the actual recipe image.
How to bake delicious chocolate cakes in the orange and on the grill
Wash the oranges with hot water and cut off a lid on top.
Remove the pulp.
The best way to remove the pulp from the orange peel is with a flexible filleting knife (promotional link).
You can use a spoon to pry the pulp from the bottom of the orange.
Be careful not to damage the shell, which would cause the dough to flow out!
Some pulp can remain at the edges, only the liquid should be completely out of the skin.
Mix the ingredients for the cake batter in a bowl with a hand mixer: flour, cocoa, baking powder, Nutella, milk and oil.
Spread the batter evenly over the two oranges.
Make sure that you only fill the oranges about 3/4 full, as the dough will still rise a little while baking.
Now put the oranges on the grill with the opening facing up.
Cook the chocolate cakes for 35 to 40 minutes on indirect heat (approx. 180 ° C) on the grill with the lid closed.
If you like, dust the chocolate cakes from the grill in oranges with powdered sugar and serve them warm or a little cooled.
The recipe works just as well in the
oven
in bad weather
.
Then the chocolate cakes have to bake a little shorter.
Just do the chopsticks test to see if the dough is through.
(mad)
Even more unusual cake recipes
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