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Cora Sushi Bar: Bat Yam's new location

Bat Yam Renew - Cora Restaurant on the promenade presents a fun experience full of rolls and cocktails on the beach, sweet Asian food and uplifting energies of the good life

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• Sushi

Walla!

Food, in collaboration with ZAP REST

Thursday, 29 July 2021, 10:23 Updated: Sunday, 01 August 2021, 10:18

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Bat Yam, be renewed (Photo: Assaf Carla)

First line to the sea, palm trees in the background and golden sands within walking distance - no, this is not a real estate advertisement or a recommendation for a holiday in Bion, this is the view of Kora Sushi Bar in Bat Yam, every day, sunset sunset. you Home - restaurant happening (a rice "in Japanese) is situated on the promenade and introduces the concept style that was still at sea with an atmosphere carefully alongside the Wave family, high energy throughout the day alongside dinner parties and Asian food exquisite.

the developers and publishers behind the 'happening' not satisfied Less than the maximum and the model of 'only one hundred percent' is evident in every screw in the restaurant.The interior space of the restaurant is designed in a romantic atmosphere at the highest level with a prestigious VIP area, and intimate space for events and birthday parties up to 35.Outside you can celebrate up to 100 people The most winning in the city, barrels designed alongside good music and most importantly,High and uplifting energy that develops from hour to hour until late in the evening until at all.

KURA SUSHIBAR - Kura Sushi Bar, 136 Ben Gurion Road, Bat Yam

For details and reservations:

053-6275816

The perfect sushi vibe (Photo: Assaf Carla)

black flag?

Continue to evolve in every situation

Cora Restaurant opened last summer in mid-August, after the first closure and hopefully it will also be the last.

Today we already know no .. A month after the opening we all entered the second closure and Cora Restaurant quickly integrated into the thriving shipping industry.

Last April, together with all the restaurants, the restaurant returned to full activity and since then it has developed with its energy and its internal standard, which is an insurance certificate for many more long and delicious years.

So we inhaled the air of the sea, we were perfumed by the atmosphere and the smiles, now that the appetite has opened let us approach the matter.

And the menu here makes every effort not to disappoint with the variety and representation of all the Asian food fathers.

You will not find here dishes of about, each dish and its show, each plate and its colors.

The common denominator here is the style and meticulousness in each dish that blends into the sweet vibe of the whole place.

So what do you eat?

(Photo: Assaf Carla)

What do you eat in the beam?

Start of course with starters - tuna tartare is a big star here and comes with 4 toasts decorated with fresh red tuna, tomato salad, yuzu and coriander aioli. In the tuna section, get an appetizing and colorful dish that is the tataki that comes in a burnt version with red tuna, soft-boiled egg, rice noodles, seasonal fruits and coriander aioli. The official refresher we already said?

On to the sushi sector - investing in rolls here. There are classics, there are specials (one special one that catches the eye - a vegetarian red roll with tamago, campyo, avocado, cucumber, beetroot and Japanese mayonnaise. You will not be able to escape it) and there is the collection of baked rolls that connect strongly to current events and give their crispy touch.

At a good time: Sushi for pregnant women >>

Reality is responsible for the most creative ideas in the world, so get the COVID-19 roll with salmon with tamago and campo wrapped in avocado and decorated with tempura chips.

Did anyone here talk about epidemics?

Because at this moment "Cubid" sounds to us like something particularly graceful and wrapped.

Another special roll with impressive aviation potential is a 4:20 roll consisting of inside out, baked salmon, avocado, sweet potato, green onions fried in tempura and panko chips.

Please come in adjusted accumulation mode.

Reality surpasses all imagination (Photo: Assaf Carla)

Lifting to life in colors

Did you land on the boardwalk at sunset?

This is the time and this is the time to splash around in a bitter and appetizing drink.

The summer edition of Cora Restaurant boasts colorful, refreshing cocktails and most importantly raises the percentage of alcohol so required.

Aprol Spritz stained, greenish and sweetish sign (Japanese gin, midori, lemon juice, sugar water), oval cosmopolitan and also, if sea, sun and sand make you crave tea (do not judge!) So get the British version of the Japanese - yuzu Tea with gin, yuzu sake, jasmine tea, lime juice and sugar water.

For life and rollers.

Cocktails at sunset

Did you set a date for sunset?

Every Tuesday 1 + 1 on the cocktails between 16:00 - 20:00.

Let's read a diary and let's launch.

Keep the atmosphere strong the rest of the day with 1 + 1 on all beers on tap from Sunday to Wednesday between the hours of 12:00 - 17:00.

This is your chance to catch color from the outside and wake up from the inside.

Still napping?

There are also techno parties on Tuesdays and Thursdays and at different times.

If you have not yet been updated, it is time to follow and know exactly what and when.

'Where' you already know.

For details and reservations:

053-6275816

For life, and with appetite (Photo: Assaf Carla)

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