A delicious dinner for the whole family doesn't have to take a long time to prepare.
How to make chicken legs in the oven.
When all family members come home hungry after work and school, dishes from the oven are a hit: quickly prepared, put in the oven and while the dish is cooking, you can devote yourself to other tasks or set the table.
Crispy fried chicken thighs
definitely fall into this category.
The following recipe * is easy for you to prepare.
And what you want to serve with it, you can choose freely: z.
B. Baked potatoes *, French fries, vegetables ... If you cook everything together in the oven, the preparation becomes particularly stress-free.
The simple and delicious dinner is on the table very quickly.
Also try:
this ingredient makes roast chicken extra crispy.
Chicken legs out of the oven: you only need a few ingredients
Servings: 6
Preparation time: 10 minutes
Baking time: 60 minutes
Difficulty level: easy
6 chicken legs
4 teaspoons of salt
Paprika powder
Cayenne pepper
4 tbsp water
Chicken legs
It is also called chicken drumsticks or drumsticks.
You can get chicken legs from the butcher, ready-packed in the cooling shelf or frozen.
Of course, you can change the seasoning to suit your taste.
Garlic, rosemary and thyme are also delicious.
Also delicious:
simply prepare crispy fried potatoes in the oven - a brilliant recipe.
Recipe for crispy chicken legs out of the oven
Wash the chicken legs under running water and pat them dry.
Rub the chicken thighs with salt, paprika powder, and cayenne pepper (to taste).
Place the legs in a flat, fire-proof dish and add the water.
Slide the form into the oven on the middle rail.
Cook the chicken legs at 225 ° C top / bottom heat or 200 ° C convection for about 60 minutes without a lid.
In the video: Tie and cut poultry - this is how it works
Bon Appetit!
(mad)
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You must not freeze this food again after it has been thawed
You must not freeze this food again after it has been thawed