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Just drink healthy? These substances in alcohol-free wine are real heart-savers

2021-09-16T12:53:53.464Z


The alcohol-free version is a sensible alternative to "real" wine - mainly due to a number of health-promoting ingredients.


The alcohol-free version is a sensible alternative to "real" wine - mainly due to a number of health-promoting ingredients.

Alcohol, as one of the most popular and mostly consumed drugs of all, is completely belittled or romanticized in our society.

Whether a well-deserved after-work

beer, a nice glass of wine in the evening on the couch or a glass of sparkling wine to toast:

Most people

see

alcohol less as an addictive drug * and more as a stimulant.

But although it is legal in Germany and available everywhere, alcohol is far from safe.

Find out here:

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This phenomenon could be the cause.

Regular to Abusive Consumption - Alcohol can be very bad for your health

Regular drinking is also called

"chronic consumption"

and, according to the

Federal Office of Public Health

, is part of

alcohol consumption that is classified

as

high-risk

.

According to current international standards, the chronically risky consumption begins with the consumption of two standard glasses per day for women and four standard glasses for men.

Anything above these values ​​can then be classified as

abusive consumption

.

A standard glass corresponds to about

0.125 liters

for wine

.

Survey on nutrition

Basically, you have to know that alcohol is a

cell poison

that can attack any organ in your body.

In addition,

excessive consumer behavior increases

various

health risks

.

According to

Spektrum.de

,

these include

cirrhosis of the liver, peripheral neuropathies, brain damage, heart muscle damage, gastritis and pancreatitis. 

Read on here:

Anyone who eats this food every day increases their risk of heart attack enormously.

Can non-alcoholic wine offer you a healthy alternative?

It is well known that wine and especially red wine are repeatedly

said

to have

health-promoting ingredients

. This is not entirely wrong, but

it is pretty much compensated

for by the

harmful substances in alcohol

. But what makes red wine "healthy" anyway? The answer is

phenols

, a herbal component of red wine, whose positive effect on health, according to

wein-verhaben.de

, has been proven by numerous studies by researchers.

These studies showed that phenols can reduce the risk of

arterioclerosis

,

heart attacks

and

cancer

. In addition, scientists at Harvard University discovered that

resveratrol

, which is mostly found in the berry skin and grape seeds,

activates

the

protein sirtuin

. This has a

protective effect against cancer

and

heart attacks

. But white wine and sparkling wine also bring some positive side effects, since these drinks are loud

fitbook.de

with

health-promoting antioxidants

, such as, among others,

hydroxytyrosol

, peppered. 

(Clara Kistner)

*

merkur.de is an offer from IPPEN.MEDIA.

Source: merkur

All life articles on 2021-09-16

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