The Limited Times

Now you can see non-English news...

The film Barbaque, by Fabrice Éboué: the anguish pig


CRITICAL - A couple of butchers turn into vegan serial killers. Fabrice Éboué plays with the ambient food hysteria in a cheerful satire. Not suitable for people with intolerance to gore.

Alone on stage or with others at the cinema (

Case Départ


Le Crocodile du Botswanga



), Fabrice Éboué is not afraid of black humor or bad taste.

In these days of triumphant hygiene and quinoa, we take back a ladle.

The dish of the day is


, a


comedy between

It happened near you

and Tarantino.

See also


, vegans on the spit

Éboué camps Vincent, indebted suburban butcher despised by his wife Sophie (Marina Foïs), humiliated by his friend Marc (Jean-François Carey), a rich and vulgar industrial butcher.

To make matters worse, her daughter's boyfriend is a non-violent vegan but no less intolerant - neither meat nor wine:

“Château Saint-Émilion?

Château Auschwitz, yes ”

- only the commando who ransack his shop.

When Vincent accidentally crushes an animal activist, he turns him into ham that Sophie inadvertently sells.

Customers are raving about this pork from Iran, a so-called farm saved from extermination during the Islamic revolution.

Blood sausage or roast

We can never say enough

This article is for subscribers only.

You have 60% left to discover.

To cultivate one's freedom is to cultivate one's curiosity.

Continue reading your article for € 1 the first month


Already subscribed?

Log in

Source: lefigaro

All life articles on 2021-10-26

You may like

Life/Entertain 2021-10-22T14:41:21.521Z
Life/Entertain 2021-10-26T15:56:36.778Z
Life/Entertain 2021-10-26T16:26:26.159Z

Trends 24h


© Communities 2019 - Privacy