One of the nicest things in the cold season: cookies.
How about vanilla butter puffs that melt on your tongue?
The days are getting shorter, outside it is getting dark faster. All the better when you can sweeten the season with little delicacies every now and then. If you want, you can also start baking cookies * in November and thus usher in the upcoming reflective Christmas season with culinary delights. What do you think of a simple
vanilla cookie recipe
to get you started? You
only
need
five ingredients
for the
butter puffs
, most of which you probably already have in stock at home. Allow around an hour and a half, choose a nice Christmas playlist or the old Rolf Zuckowski tapes and the Christmas bakery can open.
Also Read:
Avoid These Ten Mistakes When Baking Cookies In The Christmas Bakery.
Butterwölkchen: Bake vanilla cookies with five ingredients
Servings: 2 baking trays
Preparation time: 30 minutes
Resting time: 30 minutes
Baking time: 12-15 minutes
For the cookie dough:
500 g soft butter
200 g powdered sugar
240 g flour
500 g cornstarch
4 vanilla pods (alternatively: 2 packets of vanilla baking / vanilla flavor)
You also need again
200 g of powdered sugar
to the cookies after baking
pollinate
.
Also
try :
Delicious Nutella biscuits made from three ingredients: little effort, sweet chocolate enjoyment.
Cookie recipe for delicious vanilla butter puffs
Mix the
butter
,
powdered sugar
,
flour
and
cornstarch
into a batter.
Use a knife to scrape the pulp from the halved vanilla pods and add the vanilla pulp to the batter.
Alternatively, you can also use vanilla baking or vanilla flavoring.
Shape the dough into a ball, wrap it in cling film and put it in the refrigerator for half an hour.
In the meantime, line two
baking sheets
with parchment paper.
Take the batter out of the refrigerator.
Shape them into small
balls of the same size
and place them on the prepared baking sheets.
Then press the balls a little flat with a fork.
When you have formed all the clouds, bake the cookies at 175 degrees top / bottom heat or 150 ° C fan
oven
for
12-15 minutes
.
With convection you can push the baking sheets into the oven at the same time, with top / bottom heat you should bake the cookies one after the other.
Take the fragrant vanilla butter clouds out of the oven.
Let the cookies
cool
on the baking sheet
and then
dust
them with the
icing sugar
.
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